Supreme, the ecological
Two continents, three countries, a magnificent coffee trilogy of ecological origin. Carefully selected, exclusively ripe berries, prepared without defects for a balanced, full flavor. Perfectly roasted to our standards to serve you the perfect espresso or lungo.
Organically grown and close to nature.
Transparent and fairly traded.
Grind: Whole beans
Preparation: portafilter, fully automatic, bialetti
Botanicals: 100% Terroir Arabicas
Origin: Brazil (ecological), India (organic), Honduras (organic),
Profile: Plum sweetness, malt, caramel
1g espresso ≈ 1ml espresso.
Sieve machines -
DoppioEspresso: 17.0-19.0g coffee powder IN / time: 23-27sec / 40-50g espresso OUT in the cup.
SingleEspresso: 9.0-10.5g coffee powder IN / time: 21-26sec / 20-25g espresso OUT in the cup
Fully automatic -
DoppioEspresso: 16.5-17.0g coffee powder IN / time: 18-24sec / 40-55g espresso OUT in the cup
SingleEspresso: 9.0-10.5g coffee powder IN / time: 20-24sec / 20-25g espresso OUT in cup
DoppioKafficréme: 16.0-16.5g coffee powder IN / time: 18-30sec / 160-200g Kafficréme OUT in cup
SingleKafficréme: 8.0-9.5g coffee powder IN / time: 18-30sec / 80-100g Kafficréme OUT in the cup